Cheese Knife Pointed S/3 Black
Did you know that to make just one pound of cheese, it would often require about ten pounds of milk? Although this conversion rate varies depending on the type of milk used in the production process, the fact remains that it takes a lot to produce cheese. This is why time, effort, and resources have equally been put into the tasteful crafting of these cheese knives. Consisting of three similarly crafted pieces, each showcases a flattened head that is beautifully curved rightward in such an angle that makes cutting and spreading cheese so easy, effortless and mess-free.